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Our Story

The Whole Kitchen was founded by two Singapore based Australians with a shared passion for real food. They both found it a challenge to find genuinely healthy and tasty food options so decided to create the foods they were looking for themselves.

It all developed from a simple vision to make genuinely healthy and tasty food convenient and accessible to everyone.

Anne, a certified nutrition health coach and Susan, a trained chef, have each brought their skills to the table, to deliver you wholesome, healthy handmade food without compromising on taste.