GLUTEN-FREE · VEGAN · DAIRY-FREE · NO ADDED SUGAR · LOW CARB · HIGH PROTEIN

Cashews, almonds, walnuts and macadamias, roasted with fresh rosemary, olive oil, Himalayan rock salt and sea salt flakes. When we make this in the kitchen the smell is extraordinary, all warm rosemary and toasting nuts. The rosemary coats everything. Shake the bag before you reach in.

Good on their own, set out with drinks, or packed for travel.

Ingredients: Cashews, Almonds, Walnuts, Macadamias, Rosemary, Olive Oil, Himalayan Rock Salt, Sea Salt Flakes.

Storage Instructions: Cool dry place. Once opened, store in an airtight container.

Top tip: use the rosemary and rock salt flakes left at the bottom of the bag to coat potatoes or meat before roasting.

Allergens: Contains tree nuts (almonds, cashews, macadamias, walnuts). Made in a kitchen that handles peanuts, sesame and eggs.

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