Pantry

For all of your at home needs. This is where you will find our signature granolas, as well as our full range of raw nuts, seeds, coconut chips, raw cacao and gluten free flours – everything you need to make your own gluten free dishes at home!
Almond Oat Granola 315g
Almond Oat Granola 315g
Almond Oat Granola 315g

Almond Oat Granola 315g

Regular price $48.50 Free delivery on orders over S$45
/

Our Almond Oat Granola is a delicious nutrient-rich blend of gluten free oats, almonds, macadamias, and locally sourced honey, lightly toasted to give it a lovely crunch.

Serving suggestion: Enjoy for breakfast with fresh fruit, your favourite yoghurt or milk, or eat as a snack on its own.

GLUTEN FREE. LOW SUGAR. ALL NATURAL. HIGH PROTEIN. HIGH FIBRE. 

Ingredients: Gluten Free Oats, Cashews, Pumpkin seeds, Almonds, Butter, Egg White, Organic Virgin Coconut Oil, Macadamias, Honey, Sunflower Seeds, Linseeds, Black Sesame Seeds, White Chia seeds, Sea Salt, Cinnamon 

Allergens: Tree Nuts (Almonds, Cashews, Macadamias), Sesame & Eggs Made in a kitchen where peanuts are also handled.

Store in a cool dry place. For best freshness, place in an air tight container after opening.

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Customer Reviews

No reviews yet Write a review
Cart
GF Breadcrumbs (430g)
GF Breadcrumbs (430g)
GF Breadcrumbs (430g)

GF Breadcrumbs (430g)

Regular price $11.95 Free delivery on orders over S$45
/

Turn any meal gluten free with these delicious breadcrumbs!

Use to crust meat and seafood, add to meatballs and on top of casseroles. Also delicious when sprinkled onto roast vegetables or used to make stuffing.

We use naturally gluten free flours with the addition of psyllium husk and flaxseeds for extra fibre. 

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. DAIRY FREE. EGG FREE. SOURCE OF FIBRE.

Ingredients: Brown Rice Flour, Potato Starch, Tapioca Starch, Extra Virgin Olive Oil, Buckwheat Flour, Golden Flaxseed, Psyllium Husk, Yeast, Himalayan Pink Rock Salt, Baking Powder, Apple Cider Vinegar

Allergens: Processed in a facility that also handles peanuts, tree nuts, sesame, and eggs.

Net Weight: 430g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Pecan Coconut Grain Free Granola 315g
Pecan Coconut Grain Free Granola 315g
Pecan Coconut Grain Free Granola 315g

Pecan Coconut Grain Free Granola 315g

Regular price $48.50 Free delivery on orders over S$45
/

Our Pecan Coconut Grain Free Granola is a light fragrant nutrient-rich blend of premium nuts and seeds, creamy organic coconut flakes, lightly baked in organic virgin coconut oil and sprinkled with cinnamon to bring out the sweetness.

Serving suggestion: Enjoy for breakfast with fresh seasonal fruits and coconut yoghurt, or a yoghurt of your choice. May also be added to poached fruits to give an extra crunch or eaten as a healthy snack on its own.

GLUTEN FREE. NO ADDED SUGAR. ALL NATURAL. VEGAN. PALEO FRIENDLY. LOW CARB. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Organic Coconut Flakes, Almonds, Cashews, Pumpkin Seeds, Pecans, Sunflower Seeds, Organic Virgin Coconut Oil, Golden Flaxseeds, Black Chia Seeds, Cinnamon, Sea Salt.

Allergens: Tree Nuts (Almonds, Cashews, Pecans, Coconut)

Made in a kitchen where peanuts, eggs and sesame are also handled.

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Customer Reviews

Based on 1 review Write a review
Cart
Cashew Cacao Grain Free Granola 315g
Cashew Cacao Grain Free Granola 315g
Cashew Cacao Grain Free Granola 315g

Cashew Cacao Grain Free Granola 315g

Regular price $48.50 Free delivery on orders over S$45
/

Our Cashew Cacao Grain Free Granola is made from a delicious blend of organic raw cacao, premium nuts, seeds, coconut flakes, sweetened by a little organic raw coconut sugar. It makes for the perfect healthy chocolate cereal.

Serving suggestion: Enjoy for breakfast with fresh seasonal fruit and coconut yoghurt, or any yoghurt of your choice. May also be eaten as a healthy snack or after dinner treat on its own.

GLUTEN FREE. LOW SUGAR. ALL NATURAL. VEGAN. PALEO FRIENDLY. LOW CARB. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Organic Coconut Flakes, Cashews, Almonds, Hazelnuts, Sunflower Seeds, Pumpkin Seeds, Organic Virgin Coconut Oil, Organic Raw Cacao Powder, Organic Coconut Sugar, Black Chia Seeds, Cinnamon, Sea Salt.

Allergens: Tree Nuts (Almonds, Cashews, Coconut, Hazelnuts) Made in a kitchen where peanuts, eggs and sesame are also handled.

Store in a cool dry place. For best freshness, place in an air tight container after opening.

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
GF Sourdough Croutons (250g)
GF Sourdough Croutons (250g)
GF Sourdough Croutons (250g)

GF Sourdough Croutons (250g)

Regular price $11.95 Free delivery on orders over S$45
/

Use these crunchy sourdough croutons on top of salads, creamy soups, and even scrambled eggs.

Our gluten free sourdough is fermented overnight before baking to grow the beneficial bacteria that supports your gut health. We use naturally gluten free flours with the addition of psyllium husk and flaxseeds for extra fibre. 

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. DAIRY FREE. EGG FREE. VEGAN. SOURCE OF FIBRE.

Ingredients: Sorghum Flour, Gluten Free Oat Flour, Chickpea Flour, Buckwheat Flour, Sourdough Starter (Buckwheat Flour, Water), Arrowroot Starch, Tapioca Starch, Golden Flaxseed, Psyllium Husks, Yeast, Himalayan Rock Salt, Olive Oil, Garlic, Sea Salt, Black Pepper

Allergens: Processed in a facility that also handles peanuts, tree nuts, sesame, and eggs.

Net Weight: 250g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Granola Bundle (Large)
Granola Bundle (Large)
Granola Bundle (Large)
Granola Bundle (Large)

Granola Bundle (Large)

Regular price $48.50 Free delivery on orders over S$45
/

Can't decide which of our flavourful Granola you like best? Why not get all three!

This discounted bundle gets you a 315g pack each of our Almond Oat, Pecan Coconut, Cashew Cacao granolas.

GLUTEN FREE. LOW SUGAR. ALL NATURAL. LOW CARB. PALEO FRIENDLY. HIGH PROTEIN. HIGH FIBRE. 

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Almond Meal - Raw (300g)
Almond Meal - Raw (300g)
Almond Meal - Raw (300g)

Almond Meal - Raw (300g)

Regular price $12.95 Free delivery on orders over S$45
/

This versatile almond meal is simply made from almonds that have been ground down into flour. It is a great 1:1 substitute to wheat flour and can be used in gluten-free and grain-free baking. Use it to make cakes, paleo breads, or as bread crumbs to give meats and vegetables a nice crunchy crust.

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Almonds

Allergens: Tree Nuts (Almonds). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Australia

Net Weight: 300g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Organic Raw Cacao Powder - Unsweetened (80g)
Organic Raw Cacao Powder - Unsweetened (80g)
Organic Raw Cacao Powder - Unsweetened (80g)

Organic Raw Cacao Powder - Unsweetened (80g)

Regular price $7.95 Free delivery on orders over S$45
/

Add a rich chocolatey flavour by adding this organic raw cacao powder into smoothies and baked goods, mix into granola and yoghurt or make your own hot chocolate drink.

Make your own dark chocolate by adding to coconut oil or cacao butter!

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN ANTIOXIDANTS. HIGH FIBRE.

Ingredients: Organic raw cacao powder

Allergens: Processed in a facility that also handles peanuts, tree nuts, sesame, and eggs.

Country of Origin: Peru

Net Weight: 80g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Organic Coconut Sugar (100g)
Organic Coconut Sugar (100g)

Organic Coconut Sugar (100g)

Regular price $6.95 Free delivery on orders over S$45
/

100% all-natural organic coconut sugar. Coconut Sugar is made from 100% pure nectar that is hand tapped from the coconut palm tree flowers. It has a low GI level and it is ideal 1 for 1 replacement of cane sugar in hot/cold beverages, cooking and baking. Enjoy the delicious subtle caramel flavour. 

GLUTEN FREE. ALL NATURAL. UNREFINED SUGAR. VEGAN. LOW GI. NON GMO.

Ingredients: Organic Coconut Sugar

Allergens: Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Indonesia

Net Weight: 100g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Raw Pistachios - Kernels (100g)
Raw Pistachios - Kernels (100g)
Raw Pistachios - Kernels (100g)

Raw Pistachios - Kernels (100g)

Regular price $9.95 Free delivery on orders over S$45
/

Enjoy these raw pistachios alone as a snack, sprinkled onto salads, and mixed in trail mix. They are also delicious when roasted, paired with lemons and added into baked goods, or blended into pesto and other savoury dishes. 

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Raw Pistachios

Allergens: Tree nuts (Pistachios). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: USA

Net Weight: 100g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Almond Oat Granola 70g
Almond Oat Granola 70g
Almond Oat Granola 70g

Almond Oat Granola 70g

Regular price $5.95 Free delivery on orders over S$45
/

Our Almond Oat Granola is a delicious nutrient-rich blend of gluten free oats, almonds, macadamias, and locally sourced honey, lightly toasted to give it a lovely crunch.

Serving suggestion: Enjoy for breakfast with fresh fruit, your favourite yoghurt or milk, or eat as a snack on its own.

GLUTEN FREE. NO REFINED SUGAR. ALL NATURAL. HIGH PROTEIN. HIGH FIBRE. 

Ingredients: Gluten Free Oats, Cashews, Pumpkin seeds, Almonds, Butter, Egg White, Organic Virgin Coconut Oil, Macadamias, Honey, Sunflower Seeds, Linseeds, Black Sesame Seeds, White Chia seeds, Sea Salt, Cinnamon

Allergens: Tree Nuts (Almonds, Cashews, Macadamias), Sesame & Eggs Made in a kitchen where peanuts are also handled.

Store in a cool dry place. For best freshness, place in an air tight container after opening.

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Organic Raw Cacao Nibs - Unsweetened (100g)
Organic Raw Cacao Nibs - Unsweetened (100g)
Organic Raw Cacao Nibs - Unsweetened (100g)

Organic Raw Cacao Nibs - Unsweetened (100g)

Regular price $9.95 Free delivery on orders over S$45
/

Cacao nibs are pieces of cacao beans that have been roasted and hulled. they are a great replacement for chocolate chips without the sugar, tasting like dark chocolate or roasted coffee beans.

Use them in baking, on top of yoghurt or tossed in granola.

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. DAIRY FREE. HIGH IN ANTIOXIDANTS. HIGH FIBRE.

Ingredients: Organic raw cacao nibs

Allergens: Processed in a facility that also handles peanuts, tree nuts, sesame, and eggs.

Country of Origin: Peru

Net Weight: 100g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Organic Brown Rice Flour (500g)
Organic Brown Rice Flour (500g)

Organic Brown Rice Flour (500g)

Regular price $9.95 Free delivery on orders over S$45
/

Organic Brown Rice Flour is a great gluten free substitute in baked goods - use it to make delicious cakes, muffins, breads and pancakes.

Great as a healthy thickener in sauces and gravies. 

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Organic Brown Rice Flour

Allergens: Tree nuts (coconut). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Australia

Net Weight: 500g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Cashew Cacao Grain Free Granola 70g
Cashew Cacao Grain Free Granola 70g
Cashew Cacao Grain Free Granola 70g

Cashew Cacao Grain Free Granola 70g

Regular price $5.95 Free delivery on orders over S$45
/

Our Cashew Cacao Grain Free Granola is made from a delicious blend of organic raw cacao, premium nuts, seeds, coconut flakes, sweetened by a little organic raw coconut sugar. It makes for the perfect healthy chocolate cereal.

Serving suggestion: Enjoy with fresh seasonal fruit and coconut yoghurt, or any yoghurt of your choice. May also be eaten as a healthy snack or after dinner treat on its own.

GLUTEN FREE. LOW SUGAR. ALL NATURAL. VEGAN. PALEO FRIENDLY. LOW CARB. HIGH PROTEIN. HIGH FIBRE.. HIGH FIBRE.

Ingredients: Organic Coconut Flakes, Cashews, Almonds, Hazelnuts, Sunflower Seeds, Pumpkin Seeds, Organic Virgin Coconut Oil, Organic Raw Cacao Powder, Organic Coconut Sugar, Black Chia Seeds, Cinnamon, Sea Salt.

Allergens: Tree Nuts (Almonds, Cashews, Coconut, Hazelnuts) Made in a kitchen where peanuts, eggs and sesame are also handled.

Store in a cool dry place. For best freshness, place in an air tight container after opening.

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Organic Raw Coconut Flour (300g)
Organic Raw Coconut Flour (300g)
Organic Raw Coconut Flour (300g)

Organic Raw Coconut Flour (300g)

Regular price $8.95 Free delivery on orders over S$45
/

Coconut flour is a great gluten free substitute in baked goods - use it to make delicious cakes, muffins, breads and pancakes.

Add to smoothies and porridge for extra fibre. Great as a healthy thickener in sauces and gravies. 

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Organic raw coconut

Allergens: Tree nuts (coconut). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Philippines.

Net Weight: 300g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Pecan Coconut Grain Free Granola 70g
Pecan Coconut Grain Free Granola 70g
Pecan Coconut Grain Free Granola 70g

Pecan Coconut Grain Free Granola 70g

Regular price $5.95 Free delivery on orders over S$45
/

Our Pecan Coconut Grain Free Granola is a light fragrant nutrient-rich blend of premium nuts and seeds, creamy organic coconut flakes, lightly baked in organic virgin coconut oil and sprinkled with cinnamon to bring out the sweetness.

Serving suggestion: Enjoy with fresh seasonal fruits and coconut yoghurt, or a yoghurt of your choice. May also be added to poached fruits to give an extra crunch or eaten as a healthy snack on its own.

GLUTEN FREE. NO ADDED SUGAR. ALL NATURAL. VEGAN. PALEO FRIENDLY. LOW CARB. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Organic Coconut Flakes, Almonds, Cashews, Pumpkin Seeds, Pecans, Sunflower Seeds, Organic Virgin Coconut Oil, Golden Flaxseeds, Black Chia Seeds, Cinnamon, Sea Salt.

Allergens: Tree Nuts (Almonds, Cashews, Pecans, Coconut)

Made in a kitchen where peanuts, eggs and sesame are also handled.

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Organic Raw Coconut Chips - Unsweetened (200g)
Organic Raw Coconut Chips - Unsweetened (200g)
Organic Raw Coconut Chips - Unsweetened (200g)

Organic Raw Coconut Chips - Unsweetened (200g)

Regular price $9.95 Free delivery on orders over S$45
/

Enjoy these raw organic coconut chips mixed into trail mix, granola, and sprinkled into yoghurt. Use them in baked goods or top your curry dishes for a delicious finish. 

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH FIBRE.

Ingredients: Organic raw coconut.

Allergens: Tree nuts (coconut). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Sri Lanka

Net Weight: 200g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Raw Almonds - Whole (350g)
Raw Almonds - Whole (350g)
Raw Almonds - Whole (350g)

Raw Almonds - Whole (350g)

Regular price $15.95 Free delivery on orders over S$45
/

Enjoy these raw almonds alone as a snack, mixed into granola or you favourite trail mix, or topped on salads. They can also be chopped up for a great addition in baked goods, used to make almond milk, or blended into tasty almond butter! Lightly toast them to enhance their natural flavour.

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Almonds

Allergens: Tree Nuts (Almonds). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Australia

Net Weight: 350g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Raw Brazil Nuts - Whole (100g)
Raw Brazil Nuts - Whole (100g)
Raw Brazil Nuts - Whole (100g)
Raw Brazil Nuts - Whole (100g)

Raw Brazil Nuts - Whole (100g)

Regular price $7.95 Free delivery on orders over S$45
/

Enjoy these Brazil nuts alone as a snack, crushed into salads, or blended into smoothies.

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Brazil nuts

Allergens: Tree nuts (Brazil nut). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Peru

Net Weight: 100g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Organic Raw Desiccated Coconut - Unsweetened (90g)
Organic Raw Desiccated Coconut - Unsweetened (90g)
Organic Raw Desiccated Coconut - Unsweetened (90g)

Organic Raw Desiccated Coconut - Unsweetened (90g)

Regular price $4.45 Free delivery on orders over S$45
/

Desiccated coconut is versatile in sweet and savoury dishes. Sprinkle on top of yoghurt, in granola, or in curries, Also great for baking. 

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. SULFITE FREE. HIGH FIBRE.

Ingredients: Organic raw coconut

Allergens: Tree nuts (coconut). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Philippines.

Net Weight: 90g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Raw Cashews - Whole (350g)
Raw Cashews - Whole (350g)
Raw Cashews - Whole (350g)

Raw Cashews - Whole (350g)

Regular price $14.95 Free delivery on orders over S$45
/

Enjoy these raw premium cashews alone as a snakc, mixed into granola and trail mix, or topped on salads. they can also be blended into flour for a great addition in gluten free baked goods, or into a delicious cashew butter.

Try them in savoury dishes like Thai and Indian curries!

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Raw cashews

Allergens: Tree nuts (cashews). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: India

Net Weight: 350g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Medjool Dates - Unpitted (300g)
Medjool Dates - Unpitted (300g)
Medjool Dates - Unpitted (300g)

Medjool Dates - Unpitted (300g)

Regular price $17.95 Free delivery on orders over S$45
/

Medjool dates are a great natural sweetener or sugar substitute. Enjoy them chopped up in trail mix or granola. Use them in baked goods, blended into smoothies, or to make your own energy balls.

They are also a great addition to Indian and Mediterranean-inspired dishes!

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH FIBRE.

Ingredients: Medjool dates

Allergens: Processed in a facility that also handles peanuts, tree nuts, sesame, and eggs.

Country of Origin: South Africa.

Net Weight: 300g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Raw Sunflower Seeds (100g)
Raw Sunflower Seeds (100g)
Raw Sunflower Seeds (100g)

Raw Sunflower Seeds (100g)

Regular price $3.95 Free delivery on orders over S$45
/

Enjoy these raw sunflower seeds on their own as a snack, sprinkled onto salads, and mixed in trail mix. Grind them up to make a delicious sunflower seed butter or into flour for a gluten-free substitute in baking.

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Raw sunflower seeds

Allergens: Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: USA

Net Weight: 100g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart
Raw Pecans - Whole (90g)
Raw Pecans - Whole (90g)
Raw Pecans - Whole (90g)

Raw Pecans - Whole (90g)

Regular price $7.50 Free delivery on orders over S$45
/

 

Enjoy these raw pecans alone as a snack, crushed into salads, or in baked goods to add a lovely buttery flavour- like in your classic Pecan Pie!

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Raw Pecans

Allergens: Tree nuts (Pecans). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: USA

Net Weight: 90g

Good news! You can now enjoy tasty, nutritious and convenient food more easily with our Rewards Program.

Join the club to accumulate points and get discounts on future orders!

For every dollar spent, you will earn a point. Points are also given on your birthday, for friend referrals, sharing our page on Facebook and following our Instagram.
To summarise, $1 earns you 1 point, and for every 200 points you can redeem $10 off your next order

You will be able to redeem discounts after accumulating the required number of points for each reward.

Gluten is a protein found in many grains including wheat, barley, spelt, rye, and sometimes in oats. We are consuming more gluten (and wheat) than ever before as it is found in so many of the processed and packaged foods we can buy these days, including breads, cakes, cereals, cookies, crackers, pasta, pizza, sauces and desserts.

Many people have a sensitivity/intolerance to gluten and suffer from an array of symptoms after consuming gluten, including stomach aches, bloating, diarrhoea, constipation, fatigue or headaches. These symptoms may be severe or mild depending and many people don’t even know that these digestive issues they experience are linked to the gluten in their food. Even if you don't have a gluten sensitivity, most people generally feel better when they reduce the amount of gluten in their diet.  

Our approach to gluten is simple - unless you have a diagnosed gluten intolerance or are celiac, we believe there is room for some gluten products in your diet in moderation. Lets be honest, there aren't many better things in life that the smells of a freshly baked baguette! But there are many foods we consume that don't need to contain gluten and this is where The Whole Kitchen products fit in. We are constantly challenging ourselves to get creative with new naturally gluten free ingredients that are pleasing on the palate and will substitute the gluten rich versions in our sweet treats, snacks and granolas without compromising on taste.


Cart