Vanilla Sprinkle Cake
Gluten Free ∙ All Natural ∙ No Refined Sugar ∙ No Artificial Additives
GLUTEN-FREE · MADE TO ORDER · 6-INCH OR 8-INCH.
Vanilla sponge with vanilla cream and all-natural sprinkles, coloured with fruit juice rather than artificial dyes. Our kid-friendly cake, clean and simple.
INGREDIENTS: Eggs, Cream, Gluten Free Flour (White Rice Flour, Brown Rice Flour, Potato Starch, Sorghum Flour, Tapioca Flour, Xanthan Gum), Raw Sugar, Monkfruit, Olive Oil, Baking Powder, Vanilla, Sea Salt, Lemon, Corn Starch, Palm Oil, Kernel Oil, Sunflower Lectin, Spirulina, Riboflavin, Vegetables, Canauba Wax
STORAGE: Keep refrigerated. Consume within 3 days.
Top tip: our kid-friendly cake. Order 3 days ahead for birthdays.
ALLERGENS: Egg, Dairy. Made in a kitchen where peanuts, tree nuts, soy, coconut and sesame are also handled.
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