GLUTEN-FREE · HIGH FIBRE · DAIRY-FREE

Brown rice, buckwheat and potato starch, shaped and baked until the outside is firm and the inside is soft with a proper chew. The way a bagel is meant to feel. A clean base that holds up to whatever you put on it.

Best toasted. Smoked salmon and cream cheese, avocado and tomato - whatever you love. 

INGREDIENTS: Brown rice flour, potato starch, tapioca starch, buckwheat flour, olive oil, guar gum, raw sugar, psyllium husk, flaxseed, yeast, sea salt, baking powder, apple cider vinegar, egg.

STORAGE: Toast straight from frozen. 3 days at room temperature, up to 3 months in the freezer. 

ALLERGENS: Contains egg. Made in a kitchen that also handles tree nuts, peanuts and dairy.

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