Mini Chocolate Croissants
Gluten Free ∙ All Natural ∙ No Refined Sugar ∙ No Artificial Additives
GLUTEN-FREE · ALL NATURAL · NUT FREE · LOW SUGAR
French butter pastry baked fresh each morning, with minimum 45% dark chocolate through the layers. Crisp and golden outside. The chocolate inside is bitter enough to be interesting. Best eaten warm. Good with coffee.
INGREDIENTS: Gluten-free, 1-1 Flour, Dry Yeast, Potato Starch, Honey, Xanthan Gum, Salt, Baking Powder, Milk UHT, Fresh Egg, Unsalted Butter, Unsalted Butter Sheet, Chocolate Stick
STORAGE: Best on the day. If keeping, store in a cool dry place and warm briefly before serving.
ALLERGENS: Contains eggs and dairy (milk, butter). Made in a kitchen that handles tree nuts, peanuts and sesame.
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