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Guest Chef

Guest Chef: Nicolas Vergnole

Guest Chef: Nicolas Vergnole

We’re launching our Gluten Free Guest Chef Series with none other than Nicolas Vergnole, a French Pastry Chef who has trained in restaurants across the globe, from Sketch in London to the 3-Michelin Star Odette right here in Singapore. His skills in Pastry have seen him lead Michelin Star teams and open La Dame de Pic  in Raffles Hotel Singapore.  As part of the Guest Chef Series, Nicolas has created a Gluten Free Raspberry Streusel Muffin with Batak Berries, inspired by his grandmother’s love of freshly picked raspberries. To put his own spin on the traditional Raspberry Muffin, not only...

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Introducing our Guest Chef Series

Introducing our Guest Chef Series

We’ve been working hard over the last few months to bring you guys something special and it’s finally here! We’re incredibly excited to announce the launch of our brand new Guest Chef Series. Over the coming months we will be collaborating with some of Singapore’s most talented chefs and challenging them to design a limited edition, Gluten Free creation that you can order right to your door! Each month, we will be featuring a new Guest Chef who will be surprising you (and us!) with their delicious new creation. As well as creating something special for The Whole Kitchen, they...

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